TomH
POTM Winner 🏆
- Joined
- May 21, 2023
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Drying and curing are my weakest points (honestly, I keep hoping to improve my entire game in the grow area, but dry and cure mess with me).
Mainly because I have no controlled evironment, I have to count on Mother Nature for good temp/humidity. Most the time this is acceptable, but this year has been hellasious.
To that end, I started looking at equipment that can improve the process.
There are modified food dehydrators that look decent, most of these are in the 200 dollar range, but there is this thing called a Cannatrol cool cure.
$US1,600. Oof! That hurts, but if it produces quality results, well worth it and certainly less than I’ve put into this hobby already.
Anyone have one, use one before or know anything about these things?
Or, anyone have any suggestions for dry and cure in an uncontrolled environment, indoors but no AC.

Mainly because I have no controlled evironment, I have to count on Mother Nature for good temp/humidity. Most the time this is acceptable, but this year has been hellasious.
To that end, I started looking at equipment that can improve the process.
There are modified food dehydrators that look decent, most of these are in the 200 dollar range, but there is this thing called a Cannatrol cool cure.
$US1,600. Oof! That hurts, but if it produces quality results, well worth it and certainly less than I’ve put into this hobby already.
Anyone have one, use one before or know anything about these things?
Or, anyone have any suggestions for dry and cure in an uncontrolled environment, indoors but no AC.
