What's Cookin?

[Zen_seeker]

View attachment 102879

4 overall for me but 3-5 will do.

I’m a three, but 2-4 is cool. It’s bacon.

And those of you on Team Pickles will love this one

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Spendy at almost $4 a bottle but folks, best mustard going!!!

Wife’s been on a dill kick the last year. Anything dill flavour gets her attention. I’ll keep an eye out for that next week when shopping.

 

[Beachwalker]

 

[Beachwalker]

#3

Stainless steel 'bacon pan'
Top of the stove
Medium heat
10-in bacon press

 

[Bandit420]

A little ice cold aguachile shrimp cocktail on this hot AF 98*F and 80% RH race day in Tejas

 

[Beachwalker]

 

[Stoneyluv]

those pickles made me hungry for a philly cheesteak, i made one "unrolled"

 

[Bandit420]

Mesquite grilled black bean burger on whole wheat multi grain bread with avocado and all the fixins + air fried long potato w/ sriracha ketchup.



And no Y'all didn't read that wrong.
Ever since I saw this I've been calling French fries Long Potato

 

[Stoneyluv]

 

[doublej]

this is how i make bake potatoes...

Oh fuck...+1

 

[Observer]

Fuckin' chicken alfredo

 

[Observer]

.

 

[BlueCollarBob]

I think my gallbladder lost about 15% functional capacity just watching that.

 

[SSHZ]

Stoney........

 

[Beachwalker]

 

[Bandit420]

The vegan cheesesteak



Even the cheese is plant based for this low fat, low cal, low sodium, low carb, zero cholesterol take on a classic sando.
All the flavor and texture with none of the bad




served up on whole grain wheat toasted bagel style and smeared with horseradish and pickle mustard and topped with fresh sliced jalapenos.
Sides are a scallion pancake and a kimchi pancake w/ buffalo dipping sauce

 

[Stoneyluv]

The vegan cheesesteak

View attachment 103671

Even the cheese is plant based for this low fat, low cal, low sodium, low carb, zero cholesterol take on a classic sando.
All the flavor and texture with none of the bad

View attachment 103672


served up on whole grain wheat toasted bagel style and smeared with horseradish and pickle mustard and topped with fresh sliced jalapenos.
Sides are a scallion pancake and a kimchi pancake w/ buffalo dipping sauce

View attachment 103673

i've learned that if i put enough hot sauce on it, i'll eat just about anything!!! haha

i miss the long potatoes though... gotta keep up my diet, its actually working. i don't know how because i'm still eating a lot of food!! i was 228 on my last doctor visit and today i'm 192 so i can't argue with results, so still no bread, no rice, no fries, potatoes, no pizza... at least i still get beans!!!!! hahaha

.

for the pickle fans.....