Zen_seeker
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My wife asks my son and I to look things up or search for her. I’m trying to tell her she can get the AI to do most of it. When she asked me to find a Louisiana style dry rub this is what we got. Tasted great on wings last night.
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Louisiana-Style Dry Rub for Air Fryer Wings
This dry rub captures the bold and spicy flavors typical of Louisiana cuisine, perfect for enhancing your air-fried wings. Here’s a simple recipe to create that delicious seasoning.
### Ingredients
### Instructions
1. Mix the Ingredients: In a bowl, combine all the ingredients thoroughly until well mixed.
2. Store or Use: You can use the rub immediately or store it in an airtight container for future use. It should last for several months if kept in a cool, dry place.
3. Apply to Wings: Pat your chicken wings dry with paper towels. Generously coat the wings with the dry rub, ensuring they are evenly covered.
4. Air Fry: Preheat your air fryer to 200°C. Place the wings in a single layer in the air fryer basket. Cook for about 25-30 minutes, flipping halfway through, until they are crispy and cooked through.
### Tips
Enjoy your flavorful Louisiana-style wings!
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Louisiana-Style Dry Rub for Air Fryer WingsThis dry rub captures the bold and spicy flavors typical of Louisiana cuisine, perfect for enhancing your air-fried wings. Here’s a simple recipe to create that delicious seasoning.
### Ingredients
- 30 g paprika (preferably smoked)
- 15 g garlic powder
- 15 g onion powder
- 10 g cayenne pepper (adjust to taste)
- 10 g dried oregano
- 10 g dried thyme
- 5 g black pepper
- 5 g salt
- 5 g sugar (optional, for a hint of sweetness)
### Instructions
1. Mix the Ingredients: In a bowl, combine all the ingredients thoroughly until well mixed.
2. Store or Use: You can use the rub immediately or store it in an airtight container for future use. It should last for several months if kept in a cool, dry place.
3. Apply to Wings: Pat your chicken wings dry with paper towels. Generously coat the wings with the dry rub, ensuring they are evenly covered.
4. Air Fry: Preheat your air fryer to 200°C. Place the wings in a single layer in the air fryer basket. Cook for about 25-30 minutes, flipping halfway through, until they are crispy and cooked through.
### Tips
- Adjust the cayenne pepper to control the heat level according to your preference.
- For an extra kick, consider adding a pinch of crushed red pepper flakes.
- Serve with a side of ranch or blue cheese dressing for dipping.
Enjoy your flavorful Louisiana-style wings!
