What's Cookin?

I'm from Philly and NEVER saw pickles on a cheese steak! lol
 
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Takeout Chicken roti with extra sauce/gravy and rice on the side, in the container. Mondays dinner.
 
Wifey made a meat lovers pizza and what she calls a Bruschetta pizza. I was too late to get a pic of the meat lovers so here is before and after of the Bruschetta. Most veggies and sauce is from the garden.IMG_7126.jpeg

Cooked. IMG_7128.jpeg

Cayenne peppers were a bit hot but faded.
 
Brought to 160, added apple cider and wrapped til 208.
Let it rest and hour and a half, the bone slid right out, it was so tender.
 

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