Zen_seeker
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Tums I’m familiar with. Never known anyone to use them on vegetables but it makes sense. Guessing the food colouring and sugar isn’t an issue then. I’ll keep that in mind for next year. Just the tomatoes?I add two tablespoons of epsom salts and drop a tums in the hole prior to planting. Never seem to have any problems.
I just think it’s strange that nothing else has ever had this issue. I can’t even compare to a past grow as this is our first time growing Roma.
Live and learn.



















































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