Bud Builders - Making Friends, Growing Cannabis

Register a free account today to become a Bud Builders member! Once signed in, you'll be able to participate on our site by adding your own topics and posts, as well as connect with other members through your own private inbox.

Join the fun and make some friends!

What's Cookin?

no, i've never heard of that one!!! not sure i could even try a cherry pickle.. i'll file that one along with green beer.. nope.. somebody once told me ketchup is great on tuna, not trying that one either!! haha
I haven’t used ketchup since I was 8-10. I don’t remember what happened but I just stopped it cold turkey.

Tuna I like and had just the other day, but ketchup, even if I still liked it, just sounds wrong. I think it would look gross too. 🤮
 
I've never heard of ketchup on tuna. Like tuna salad or seared ahi?
Either way, no thanks lol.
I saw ketchup slices once and just about threw up.

View attachment 130544

Only thing I use ketchup for is to load it it up with hot sauce or black pepper and dip fries in it. There's usually better condiments to choose. Toom or Lebanese garlic dip and chile crisps have been my go-tos lately.
I don't dislike ketchup but don't like it either.
If ketchup is part of a dip, like for shrimp, loaded with hot sauce and other seasonings I can eat it. It’s no longer ketchup then.
 
I've never heard of ketchup on tuna. Like tuna salad or seared ahi?
Either way, no thanks lol.
I saw ketchup slices once and just about threw up.

View attachment 130544

Only thing I use ketchup for is to load it it up with hot sauce or black pepper and dip fries in it. There's usually better condiments to choose. Toom or Lebanese garlic dip and chile crisps have been my go-tos lately.
I don't dislike ketchup but don't like it either.

like straight up on tuna salad!!! ewww.. he said well you put tomatoes on your tuna hoagie, it's the same thing... i said no, no it's not the same!!! hahaha

i only use ketchup on one thing.. omelets. for some reason i gotta have it!! it's the only thing i use it on, a bottle lasts for years!!! haha

I got the idea from a boss I had in Newark NY. We dice olives, bacon, maybe sausage, peppers, stuff like that and roll it all in. The best part is the olive oil after it’s had things added and sat a while. Beats butter hands down.

If we actually had a bread maker I would be able to leave the house, stuck in the door frame. 🤣

View attachment 130627

man those bread machines are such cheaters, you can taste the cheat too!!!! i ain't joking, a hand kneaded bread with love has so much more flavor in it. especially when ya make it the machine on the rapid setting like i do. bread should not be made in under 2 hours but it does it somehow.. my chickens get most of it.

I haven’t used ketchup since I was 8-10. I don’t remember what happened but I just stopped it cold turkey.

Tuna I like and had just the other day, but ketchup, even if I still liked it, just sounds wrong. I think it would look gross too. 🤮

damn i'm proud to hear that... kinda like my stent without eating a hotdog!!!! i was a teen the last time. but 8-10 is right around when ketchup "should" be the bomb!!! haha

.
.

picked up a sack of little necks today... i'm the only one that eats them so i get em all!! hehe

001.JPG005.JPG
 
Came home late last night after a full day of playoff baseball to find my wife had made a taco bar.
2am, I went to town! Al pastor, vegan, gringo, and a few others not shown. Mixed and matched 3 different 'tillas, 2 proteins, 5 choices of sauce, and all the fixins'!
I only got one pic though

IMG_4260[1].jpeg


Bakery dept has these theme cakes I like to look at but I bet they're gross and just taste like food coloring and white frosting

IMG_4245[1].jpeg
 
Back
Top Bottom