View attachment 78183
@Stoneyluv
Boil diced potatoes in a pot with just enough water to cover them.
In a frying pan dice an onion and two celery sticks, simmer with butter.
Chop a chicken breast and put in with boiling potatoes.
Once potatoes are soft add chopped carrots and peas.
To make things faster add a can of cream of chicken soup. Then add either a can of chicken rice or chicken noodle soup.
Once the onion and celery are soft add flour and stir into boiling potatoes. Add milk to thin and add body, simmer until ready to serve.
Amounts she does by eye. The potato pot is the main cooking utensil.